18°C
Agiofarago (meaning the Saints’ Gorge) is probably the most impressive reasonably manageable gorge of the Asterousia. It is approximately 1,5 kilometre long and it ends up at a magnificent beach.
Imposing, steep cliffs rise up on both sides of the gorge, for the greatest part of its course. These cliffs are riddled with numerous caves, used as dwellings by hermits for many centuries.
A little before reaching the sea one can visit a chapel of Agios Antonios, which is dated to the 13th century.
Agiofarango was the first centre of ascetic life of the region, and of the whole of Crete, since the early years of Christianity.
Today, its steep slopes are an ideal training field for rock climbing.
Αναρρίχηση, Bird watching, Hiking
None
1500m
All year round
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For the Rural Greece accessibility is fundamental to enhancing an inclusive tourism experience. Following the principles of inclusion and equality, the epaithros Rural Tourism Network and its member businesses are constantly working to enhance the tourism services provided, ensuring that all visitors have the opportunity to experience the authentic beauty of the Greek countryside.
Sustainability in tourism refers to a way of developing tourism that respects and protects the environment while strengthening the local economy and preserving cultural traditions. The aim of sustainable tourism is to provide unique and authentic experiences for visitors without harming the natural and social environment, while ensuring that local communities benefit from tourism activity.
This type of tourism is based on three pillars:
With sustainable tourism, visitors can have authentic experiences, knowing that the impact of tourism on the region is positive and lasting for future generations.
For Rural Greece, localism is one of the most important factors for the development of sustainable tourism, as it promotes a strong link between the tourism product and the local society, economy and culture. Through localism, visitors get the opportunity to explore authentic elements of the destination, such as local products, traditions and culture. This not only boosts the local economy, but also helps to sustain and strengthen local businesses, creating new jobs and supporting the development of local communities.
Furthermore, localism contributes to the sustainability of the tourism sector, as it reduces the use of resources from other regions and encourages the use of local goods and services, reducing the ecological footprint of tourism activities. Thus, integrating localism into tourism practices enhances sustainability awareness, both among visitors and local businesses, creating a more responsible and sustainable tourism destination.
